A trusted sidekick to baristas worldwide, the AeroPress stands out as one of the most versatile and easily transported lightweight brewing devices on the market. Our method serves up a sweet, full-bodied cup that's perfect for the hoose or queuing up for a Gregg’s.

The man, the myth, The AeroPress: Inventor Alan Adler's journey led him from sailboat design to the creation of the AeroPress coffee maker. Frustrated by existing home brewers, Adler embarked on a mission to craft a manual press that would produce exceptional coffee. After years of experimentation, the AeroPress was launched in 2005, quickly gaining acclaim for its ability to brew flavourful coffee with ease. Today, Adler's legacy includes over 40 patents and a reputation for revolutionising home coffee brewing.

Now folks, set that phone to 'do not disturb', it’s time to make Alan Adler proud.



Large mug:


16g Coffee:

Your choice of coffee beans, ground to a medium consistency

Coffee Grinder:

To freshly grind your coffee for the best taste

Kettle with temp. control:

For precise heating of water


For accurate measurement of coffee and water

Step 1:

Boil water and grind 16g of coffee.


Step 2:

Insert a filter paper into the AeroPress cap and attach it to the device, placing the AeroPress on your mug.

Step 3:

Put the AeroPress and mug on the scales, add coffee, and zero the scales.


Step 4:

Start the timer and pour 250g of hot water into the AeroPress


Step 5:

Gently attach the plunger, swirl twice, and wait.


Step 6:

At 1 minute and 30 seconds, swirl again.


Step 7:

At 2 minutes, gently press down on the plunger until you hear a hiss at 2 minutes and 30 seconds.


Step 7:

Remove the AeroPress, give the coffee a stir and find the nearest mirror to give yourself a well-deserved nod of approval.



Tip #1


After pressing, pull the AeroPress backward to prevent any drips getting on your kitchen counter.


Tip #2




Tip #3




Tip #4




Tip #5